Dining Food FOOD AND TRAVEL Recipes

Yum Alert: Caramel Pretzel Bars

Written by emilyc

Salty and sweet unite! One of the best flavor combinations comes together in this chewy bar of yumminess. Recipe and image via Saveur.

Ingredients

FOR THE SHORTBREAD:
1¼ cup all-purpose flour
¼ tsp. salt
½ cup (1 stick) unsalted butter, softened
⅓ cup brown sugar
1 tsp. vanilla extract

FOR THE CARAMEL TOPPING:
¾ cup (1½ sticks) unsalted butter
1¼ cups light brown sugar
¼ cup honey
¼ cup maple syrup
½ tsp. salt
1 cup heavy cream

6 cups (about 9 oz.) small pretzel twists, lightly broken up

 

For preparation instructions, click here.

About the author

emilyc

Emily is a New Yorker trapped in a Floridian's body and loves every minute of her big city life. With a major in international business and years of being surrounded by ill-fitting suits and all the wrong shoes, she learned that the importance of fashion needs to be communicated to the world. To her, fashion is on the same level as charity work and feeding hungry children. Emily can be found frolicking the streets of her gayborhood enjoying the off-color humor of the gays.

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