Food Recipes

Yum Alert: Gluten Free Blueberry Coffee Cake

Written by rosetta

I don’t know which makes this coffee cake recipe more epic: the combination of blueberry and coffee or the fact that it’s gluten free and uses only the healthiest ingredients…I’ll let you decide. Image and recipe via Simple Roots Wellness.


Serves 8


  • ¼ cup honey
  • ¼ cup butter or coconut oil (Paleo option), melted
  • 4 eggs
  • ½ cup almond milk
  • ¾ cup almond flour
  • ½ cup + 1 Tbsp coconut flour
  • 2 tsp baking powder
  • ½ tsp salt
  • 1 Cup Blueberries


  • 1 cup chopped pecans or walnuts
  • 2 Tbsp honey
  • ¼ cup butter or coconut oil
  • 1½ tsp cinnamon
  • 1 tsp coconut flour


  • 2 Tbsp coconut butter, softened
  • 1-2 Tbsp maple syrup
  • ½ tsp salt

For instructions, go here.

About the author


Rosetta is a Manhattan-born student currently living in Paris. She loves fashion, traveling, and all things kale. She's adopted the Parisian street style, yet stayed in-touch with her New York roots; she can be spotted wearing all black with a green color pop from holding her cold-pressed juice. Her religion is coconut oil and she's married to almond butter.

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