Nothing brightens up a gloomy Monday like chocolate. Lots of chocolate. Chocolate on top of chocolate. Image and recipe via Skinny Taste.
1/4 cup Bob’s spelt flour (or all-purpose or for gluten free use Bob’s gluten-free ap flour)
1/4 tsp baking powder
1 tbsp Hershey’s Special Dark unsweetened cocoa powder (or dutch cocoa)
1 1/2 packets nunaturals stevia or 1 tbsp + 1 tsp sugar (you can use less if you’re planning to top with syrup and don’t want the actual pancakes to taste sweet)
pinch of salt (optional)
1 1/2 tbsp unsweetened applesauce
1 tsp pure vanilla extract
5 1/2 tbsp nondairy milk of your choice
Mix dry ingredients very well, then add wet. Make pancakes! There are only 130 calories in this entire recipe. If you want a more substantial breakfast, feel free to make a bigger serving and/or go crazy with the toppings!!