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Yum Alert: Lychee Martini

By • Jan 14th, 2012 • Category: Alcohol, FOOD AND TRAVEL

One of my favorite happy hour treats is a lychee martini. KOI Restaurant provided me with a REALLY easy recipe that can ease the mind of the most novice of at home bartenders.

Ingredients

1 ½ oz Lychee Puree

1 ½ oz Vodka

Directions

Shake; serve up in martini glass and garnish with lychee fruit.

Want more from KOI? Head to one of their NYC location and try their KOI Sake Bubble. It’s absolutely delicious.

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is Olga is a fast talking East Coast girl who takes no bull or prisoners. When not kicking a$$ and taking names, she can be found being awesome up and down the East Village. In her down time, Olga practices power yoga and drinks hand-crafted cocktails - sometimes at once.
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