Yum Alert: Loaded Vegan Baked Potato

Vegan or not, this loaded baked potato recipe looks pretty promising. It’s not only packed with plant-based protein, but makes a super satisfying lunch or dinner. Image and recipe via Namely Marly.



  • 4 large russet potatoes
  • 1 can vegetarian chili
  • 1/2 cup – 1 cup vegetable broth (optional, but preferred)
  • 1 green onion, finely chopped
  • 1 cup of your favorite vegan shredded cheddar cheese
  • 1 cup vegan sour cream
  • Vegan Bacon Bits (optional)

For instructions, go here.


Rosetta is a Manhattan-born student currently living in Paris. She loves fashion, traveling, and all things kale. She's adopted the Parisian street style, yet stayed in-touch with her New York roots; she can be spotted wearing all black with a green color pop from holding her cold-pressed juice. Her religion is coconut oil and she's married to almond butter.