This alternative twist on a Tea Sandwich is a great Spring snack. The herbed cream cheese infused with a little garlic makes for an amazing spread. Top with avocado and you have a very impressive little tea sandwich. Perfectly served during a cocktail party, or just as an every day lunch.
Ingredients for Tea Sandwiches:
1 French baguette (you can also use sourdough or any kind of baguette really)
2 Tbsp Melted butter for toasting the bread
8 oz cream cheese, preferably softened
1/4 cup of chopped dill, finely chopped (plus more to garnish)
2 green onion stalks, finely chopped; you can garnish with onion too
1 clove garlic, pressed
1 avocado
1 lemon (to keep avocado from browning)
Freshly ground black pepper
Images and ingredients [ via ]
